Crème Brûlée

Ingredients: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Vegetable Fat  (Palm Kernel), Emulsifier (Soya Lecithin), Starch, Natural Vanilla Flavouring,  Natural Flavouring substances, Flavouring Preparation, Water, Propylene  Glycol, Colouring (Tartrazine.) Milk Chocolate Contains Cocoa Solids 34%  Minimum. Milk Solids 20% Minimum.

In addition to this, due to cross contamination from being in the same cabinet as other chocolates, all the chocolates in our chocolate boxes may contain the following allergens. (These allergens may also be listed as active ingredients in the top paragraph.) Celery, Gluten, Eggs, Lupins, Milk, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Soya, Sulphites  

Allergens are highlighted in BOLD