Garden Spice

A vibrant and invigorating blend combining the smooth character of oolong tea with a carefully selected collection of warming spices and botanicals. Ginger root and lemongrass provide a bright, refreshing lift, while fennel, nettle and dandelion bring gentle earthy notes. Siberian ginseng and yerba mate add depth and character to this unique infusion, creating a beautifully balanced cup with fresh, spicy and botanical flavours.

Brewing Guide:
Use 1–2 teaspoons per cup. Bring freshly drawn water to the boil, then allow it to cool slightly to around 85–90°C. Infuse for 3–5 minutes to allow the oolong and botanicals to fully develop. Best enjoyed without milk.

Cold Brew Guide:
Use 1–2 teaspoons per 350ml of cold water. Infuse in the refrigerator for 6–8 hours for a refreshing Cold Brew with bright citrus, herbal and gently spiced notes. Strain before serving over ice.

Ingredients:
Oolong Tea, Siberian Ginseng, Lemongrass, Ginger Root, Yerba Mate, Nettle Leaf, Fennel Seeds, Dandelion Leaf.