Rose Bud

A delicate floral infusion made from whole rose buds, prized for their elegant fragrance and naturally gentle flavour. This beautiful herbal tea produces a pale golden infusion with soft floral notes, a subtle natural sweetness and a wonderfully smooth finish. Light, aromatic and calming, it is a delightful infusion to enjoy at any time of day and can also be blended with other botanicals for added depth and fragrance.

Brewing Guide:
Use 1–2 teaspoons per cup. Infuse with freshly boiled water at 95–100°C for 5–7 minutes to allow the delicate floral aroma and flavour to fully develop. Best enjoyed without milk.

Cold Brew Guide:
Use 1–2 teaspoons per 350ml of cold water. Infuse in the refrigerator for 6–8 hours, or overnight for a delicately fragrant floral infusion. Strain before serving over ice for a light and refreshing drink.

Ingredients:
Rose Buds (100%)

Caffeine Content:
Naturally caffeine-free.